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THEY may not know it, but some restaurant customers in Yorkshire have been munching recycled cardboard with their champagne.
The unique process of developing caviar from recycled cardboard was presented by Graham Wiles, from the Green Business Network, West Yorkshire, at the Social Economy Finance 2006 conference in Northern Ireland.
Organisers Ulster Community Investment Trust described it as a thinking "outside the box" moment as European subsidies continue to reduce, according to ...
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