Yves Le Morvan, an influential figure in France's agricultural and agri-food industry, has a graduate degree (DEA) in Community Law and is the Deputy Chief Executive Officer of Coop de France, the unified representative of agricultural cooperatives that plays a key role in France's agricultural, agri-food and agri-industrial economy. We asked him to talk about the reasons why the cooperative model has traditionally been the best option for this industry, and if these reasons are still the same ...